13999 20000


Tasting Notes

The primary fruit characters of pink cherries and young, zesty Summer stone fruits meld seamlessly with the subtle nuances of fresh baked bread and creamy yeast autolysis. Crisp acidity and a hint of sweetness completes a profoundly enjoyable all round drinking experience.


*Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur.


About The Winery

In 1992, Gavin and his wife Julie purchased 10 acres of land in the heart of Coonawarra. To coin a well known cricket lovers phrase, “We are just a mere Ricky Ponting cover-drive from the Coonawarra store.” 

With a strong background in viticulture, Gavin set about introducing a carefully researched trellis system known as the Te Kuata Two Tier to Coonawarra. With its close plantings and vertical shoot positioning, this system allowed for increased yields and optimal fruit quality.

To Gavin (Hoggie), the hallmarks for a successful wine brand are, ‘consistency’ ‘approachability’, ‘drinkability’ and ‘great value for money.’ In his quest to pursue these attributes, the Hoggies label was born.



 Sparkling Chardonnay Pinot Noir


 Coonawarra, SA



Alc %






Food Match

 Creamy/soft cheese or buttered popcorn


 Bronze Medal- 2016 Royal Melbourne Wine Show Class 4 - Sparkling   Wine
 Bronze Medal - 2016 Limestone Coast Wine Show - Class 3
 Winestate Magazine Best Value Wine of Australia                 


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